PMC Commercial Countertop Deep Fryer Double Gas 12L (6L x 2 Baskets) Stainless Steel

NB: GHARAMA ZA USAFIRI UTALIPIA WAKATI WA KUPOKEA/KUTUMA BIDHAA KULINGANA NA ANUANI ULIYOWEKA

Features

• Large capacity - The size of this fryer is 22.4×18.5×13.8inch/57×47×35cm. This fryer with basket has 2 compartments 6L+6L total 12L capacity. High grade stainless steel 2 x stainless steel fryer baskets suitable for professional use, you can use this product to make a lot of fried food at once
• Easy to clean - Made of high-quality stainless steel, long service life, stainless steel body and removable frying pan, which is conducive to cleaning, does not leave dirt, and ensures food hygiene
• More safety - The electric commercial fryer exterior basket with plastic handle lowers food into frying oil with the cover closed to prevent the boil oil and food from splashing
• Widely use - It has a wide range of uses. This commercial gas deep fryer can be used in the preparation of fried food in restaurants or a food truck, and it can also be used at home to make delicious fried chicken, fried dough sticks, French fries, potato chips for relatives and friends
• NOTE - This fryer is heated by liquefied petroleum gas+ Low Pressure Gas Valve. Packing include: 1*gas fryer, 2*Frying Basket, 2*pot lids, 4*foot pads, 1*trachea, 1*screw pack. Low pressure gas valve need to be purchased separately by the customer, which is not included in this product.

Specifications:

• Type: LPG + pressure reducing valve (low pressure valve needs to be purchased by the customer)
• Heating power: 18000Btu/hr
• Temperature Range: 200 - 350 degrees Fahrenheit
• Oil pan size: 30 * 24 * 14cm/11.81*9.45*5.51in
• Furnace: round in-fr-ar-ed stove
• Capacity: 6L*2
• Size: 57*47*35cm(22.4*18.50*13.80inch)
• Material: 201 stainless steel
• Gross weight: 15kg/33.07lb
• Net weight: 13kg/28.66lb

Precautions

• The machine must be placed outdoors/well-ventilated/installed with a smoke extractor.
• This machine is only allowed to use petroleum liquefied gas and low-pressure valve, prohibit the use of high-pressure valve, and strictly prevent the gas cylinder from being inverted. Otherwise, it is very easy to cause exp-lo-si-on and fire accidents and gas nozzle blockage. The gas cylinder must be placed at a place with a partition wall 2 meters away from the machine.
• During use, the operator shall not leave the stove, pay attention to the combustion of the stove, and close the gas cylinder valve immediately if the flame is extinguished.

Tips

• When using for the first time, the damper must be adjusted to avoid the occurrence of yellow flame or flame separation, which will affect the ignition or even extinguish the flame.
• The damper is at the bottom of the cooker. The flame state can be adjusted to achieve the best combustion effect by simply turning the air flap handle.
• When the new stove is used, since the inside of the trachea is full of air, it must be ignited once or twice more, and the air can be emptied, and it can be used normally.